Marlhes Restaurant

Marlhes Restaurant

Come along and support the VET Hospitality team in the Marlhes Restaurant and enjoy beautiful fresh produce with a great selection of Victorian wines to compliment our dishes.

All bookings are through Trybookings at https://www.trybooking.com/ZUYH  for selected Wednesday evenings each month.

In 2019, the Marlhes Restaurant will provide both buffet and a la carte experiences. A buffet dinner includes a selection of antipasti, seafood and salads with a hot carvery of selected meats, roast vegetables and condiments as well as an international dessert buffet and cheese selection. On a la carte restaurant nights, there will be a three course selection influenced by Italian flavours. On both evenings, drinks will be available at bar prices.

There will also be special lunch events on Wednesday, 27 March (bufffet) Wednesday, 8 May (Mother's Day) and Wednesday, 28 August (a la carte menu)

Bookings are available on the following nights:

Buffet dinner           13th March from 6pm

Buffet lunch             27th March     12pm

A la carte lunch (Mother's Day theme) 8th May 12pm

A la carte dinner      22nd May from 6pm

A la carte dinner      19th June from 6pm

A la carte dinner      17th July from 6pm          

A la carte dinner      31 July from 6pm

A la carte lunch       28 August from 12pm        

A la carte dinner      21 September from 6pm             

Book early to avoid disappointment